cup. I tried to avoid his friendly insistence to keep pace, but it proved difficult, even when I switched to drinking mead flavoured with myrtlewort in the hope that he would leave me alone. The leather mead bottle was in the hands of an overly efficient servant, and every time I put down my cup he topped it up again. Gradually, and for almost the first time in my life, I was getting drunk.
As the banquet progressed, the entertainers came on. A pair of jugglers skipped into the open space between the tables and began throwing batons and balls in the air and doing somersaults. It was uninspiring stuff, so there were catcalls and rude comments, and the jugglers left, looking cross. The audience perked up when the next act came on — a troop of performing dogs. They were dressed in coloured jackets and fancy collars and had been trained to scamper about in patterns, to duck and roll over, to walk on two feet and jump through hoops or over a bar. The audience shouted with approval as the bar rose higher and higher, and threw scraps of meat and chicken into the arena as rewards. Next it was the turn of the ealdorman’s scop to come forward. He was the Saxon version of our Norse skald, and his duty was to declaim verses in praise of his lord and compose poems in honour of the chief guest. Remembering my time as an apprentice skald, I listened carefully. But I was not overly impressed. The ealdorman’s scop had a mumbling delivery and I thought that his verses were mundane. I suspected they were stock lines which he changed to suit the particular individual at his lord’s table, filling in the names of whoever was present that day. When the scop had finished and the final lines of poetry died away, there was an awkward silence.
‘Where’s the gleeman?’ called down the ealdorman, and I saw the steward hurry up to the high table and say something to his master. The steward was looking unhappy.
‘The gleeman’s probably failed to show,’ slurred my neighbour. The cider was making him alternately cantankerous and genial. ‘He’s become very unreliable. Meant to travel from one festival to another, but often has too much of a hangover to remember his next engagement.’
The steward was heading towards a small crowd of onlookers standing at the back of the hall. They were mostly women, kitchen workers. I saw him approach one young woman at the front of the crowd, take her by the wrist and try to bring her forward. For a moment she resisted and then I saw a harp being passed to her from somewhere at the back of the room. She beckoned to a youth sitting at the far table and he got to his feet. By now an attendant had placed two stools in the middle of the cleared space and the young man and woman - I could see that they were brother and sister - came forward and, after paying their respects to the ealdorman, sat down. The young man produced a bone whistle from his tunic and fingered a few experimental notes.
The crowd fell silent as his sister began to tune her harp. It was different from the harps I had known in Ireland. The Irish instrument is strung with twenty or more wires of bronze, while the harp the girl was holding was lighter, smaller, and had only a dozen strings. When she plucked it I realised it was corded with gut. But the simpler instrument suited her voice, which was pure, untrained and clear. She sang a number of songs, while her brother accompanied her on his whistle. The songs were about love and war and travel, and were plain enough, and no worse for that. The ealdorman and his guests listened for most of the time, only occasionally talking among themselves, and I judged that the stand-in musicians had done well.
When they finished, the dancing began. The young man on the whistle was joined by other local musicians, playing pan pipes, shaking rattles and beating tambourines. People left their benches and started to dance in the centre of the hall. Determined to enjoy themselves, men coaxed women out of
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