Read Online Red Bones (Shetland Quartet 3) by Ann Cleeves - Free Book Online Page B

repeated.
    ‘There’s bread,’ Hattie said. ‘Some of Evelyn’s marmalade.’
    ‘That’ll keep us going until elevenses at Mima’s.’ Sophie stepped out of her sleeping bag. Hattie was embarrassed by the sight of the girl’s naked body, but fascinated too. She couldn’t help looking at it, at the flat belly, the golden pubic hair, the muscular shoulders. She turned away quickly and began to slice bread.
    Usually Sophie was full of chat about what had happened in the bar the night before, the island gossip, news of any overseas trawlers that had put into Symbister during the day, men she fancied, but this morning she seemed subdued and got dressed in silence. She opened the main door of the Bod and looked outside.
    ‘God,’ she said. ‘Do you think this fog will ever clear? It’s getting me down. Don’t you long for sun and a clear blue sky? It’s spring. In the south there’ll be green leaves and primroses.’
    ‘At least it’s not pouring with rain. I left my spare coat at Mima’s last night and the other one is still wet.’ But Hattie found the mist disturbing too. It slid across the island, changing her perspective and challenging her ideas about the landscape and its history.
    She spread marmalade thinly on to a slice of bread, folded it in half and forced herself to eat it. There’d been a stage in her life when food had become a source of conflict between her mother and herself. Her mother had decided Hattie was anorexic, panicked and dragged her off to a specialist clinic. Being Junior Minister for Health made Gwen James sensitive about things like that, sensitive at least about what the press might write if they got the idea that Hattie was unnaturally thin and her mother doing nothing to address the problem. Hattie hadn’t been able to understand the fuss; not eating had been a symptom of her problem, not the root of her illness. Occasionally she got engrossed in her work and forgot to eat. So what? Now she remembered meals as a duty – like taking regular medicine – to keep her mother off her back. She was never hungry and seldom took any pleasure from food, even after a day’s work on the dig when Sophie was ravenous. It astounded her that people could waste time planning what they would cook, that a meal out was considered a treat.
    Sophie had already finished breakfast and was brushing her hair, her one vanity. It hung halfway down her back, the colour of a barley stalk. Now she tied it back into a long loose ponytail at the nape of her neck. ‘We ’d better go,’ she said. ‘I suppose we can’t really be late with the boss on the island.’
    The boss. Their supervisor, Paul Berglund. Another obsession from an earlier period in Hattie’s life. Now she realized the obsession had turned into an unhealthy paranoia. Sophie knew nothing of this; she hadn’t picked up on the antagonism between them. To Sophie, Paul was just ‘the boss’, someone who turned up occasionally to lay down the law about their methods, treated them to a decent meal out in a restaurant in Lerwick if he was in a good mood, signed off their expenses. She couldn’t know that Hattie was counting the days until he left.
    Hattie didn’t think Paul would have allowed her to set up the project if he’d been supervising from the start. But he’d only joined the department the year before. She remembered the meeting at which he’d been introduced to her and Sophie. ‘You’ll have heard of Paul Berglund,’ the head of department said. ‘You couldn’t wish for a better supervisor.’ Paul had shaken Hattie’s hand, said how pleased he was to be working with her and given no sign that they’d met before. His hand had been cold and dry; hers was sweaty. She’d muttered something about feeling unwell, fled the office and thrown up in the nearest ladies’ toilet. Perhaps he expected her to dump the project, find another subject for her PhD.
    But she hadn’t left – the dig on Whalsay had been her idea from