he began to wonder if home had somehow been the wrong place to come back to. But still, as his mother had said, what other place was there to come to besides home when you had to go somewhere?
He walked over to his bed. Pappy had laid out his dinner clothes. Dinner in the house was always black tie. After all, if you lived in a castle, didnât it follow that dinner should always be black tie? It was more amusing that way.
Four
The dining-room had come from some château on the Loire, and stretched across the ceiling between the fruited garlands of carved plaster were four frescoes that were supposed to represent the four seasons. But the frescoes were dim now in the tableâs candlelight, which were caught and refracted by the pear-shaped prisms of the chandelier, and the gambolling seasonal figures were merely shadows that swam in the vague upper air. He reached the table slightly ahead of his mother and, when she came into the room, he saw that she had put on a long grey chiffon dress and that, twisted in the bracelets of both wrists, she had hung two long matching grey chiffon scarves which floated at her sides as she walked, like strange, gauzy wings.
âSit down, darling,â she said, waving one plumed arm towards him. And when they were seated, at opposite ends of the long table, he saw that she had disappeared completely behind a large and, he thought, rather pompous arrangement of gladioli that sprouted from a bowl at the centre of the table. Pappy, in his white coat, came from the kitchen with cold soup.
âPappy, darling,â Alexandra Carey said, âplease take away those damnâ flowers.â Pappy set down the soup plates hurriedly, bowed and moved quickly towards the centrepiece. âPappy, I love you dearly,â she said, âbut I do wish you wouldnât try to do flowers. Leave that sort of thing to the Japanese. And now,â she said, when the flowers had been removed to the sideboard, âchampagne. Champagne to welcome home our Hugh. And the good champagne, please, Pappy. You know where it is. Ice two bottles quick-quick-quick.â She clapped her hands, which sent sprays of chiffon outwards on either side of her.
âI donât have to have champagne, Sandy,â he said.
âNonsense. Itâs your second night home. We want champagne. We want to get absolutely gassed on champagne to-night.â
âWell, we donât need two bottles, do we?â he asked, but Pappy had already left the room, scurrying across the rug in his slippered feet.
âWe canât get gassed on one bottle, for Godâs sake,â she said.
The âweâ here, of course, was theoretical because his mother no longer took a drink. And though Pappy now brought two champagne glasses to the table and set them at their places, Hugh knew that his mother would have cold ginger beer, as she always did, from a little crockery bottle. And, sure enough, the next thing that arrived in the dining-room was the champagne cooler with the two green champagne bottles settling in the ice along with the smaller bottle of her soft drink.
âOh, goody,â she said. âWeâre going to get positively sozzled, arenât we?â
âI guess we are,â he said.
They sipped their soup.
âHugh,â she said, âyou look so solemn, baby. Are you feeling solemn about something, baby?â
âNo, Iâm not feeling solemn about anything, Sandy,â he said, smiling.
âOh, donât be solemn! Gaiety, gaiety. We must have gaiety. Damn it, Pappy, isnât that champagne ready yet?â
âA minute, miss,â Pappy said, bowing.
âYouâre not angry with me, are youâfor dragging you up here?â
âYou didnât drag me, Sandy,â he said. âI was glad to come.â
âWere you? Were you really? I thought you soundedâoh, just a tiny bit reluctant when I called you on the phone.â
âIt
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