Maryland, Florida, Mississippi. Close the line. Nobody can make a dollar selling faggot candy to jigs.”
“But when they move north, don’t they ask for what they got in Mississippi?”
“Hell, no. They’re
leaving
the South. When they move out they want to leave that stuff behind. They don’t want to be reminded. Alaga syrup is dead in New York. So is Gold Dust Soap and so are Valerians. Close it out.”
But they didn’t close it out. Not right away, at least. The uncles let the item sell itself in the South until the sugar shortage of the early forties and even then they fought endlessly to keep it on: they went to the bathroom, to lunch, read food industry literature and held caucuses among themselves about whether to manufacture a nickel box of Valerians in Mississippi where beet sugar was almost free and the labor too. “Ooooh. Valerian!!” said the box. And that was all. Not even a picture of the candy or a happy face eating it. Valerian appreciated their efforts but recognized them as sentimental and not professional and swore again he would retire exactly at sixty-five if not before and would not let his ownership position keep him there making an ass of himself. After all he was the first partner with a college education and a love of other things. And it was because of these other things—music, books—that all the way through a nine-year childless marriage to a woman who disliked him; all the way through a hateful, shoddy, interminable divorce; all the way into and out of the military service, he could be firm. After the war he went to a convention of industrial food appliance sales in Maine and stepped out for a breath of winter air. There on a float with a polar bear he saw Miss Maine. She was so young and so unexpectedly pretty he swallowed air and had a coughing fit. She was all red and white, like the Valerians. So already at thirty-nine he was showing signs of the same sentimentality his uncles had. It made his resolve even firmer; out of respect for the company, the industry, he would do what they required the Swedes and Germans who worked for them to do—retire at sixty-five. After all, it was a family shop. They had taken a little bit of sugar and a little bit of cocoa and made a good living—for themselves and ninety others, and the people who lived in the factory’s neighborhood stayed there and loved it there largely because of the marvelous candy odor that greeted them in the morning and bid them goodnight. Smelling it was almost like having it and they could have it too, way back then, because damaged lots of Teddy Boys were regularly given to children and homeless men. And when the homeless men found themselves on a train in Oregon or a camp in Boulder, Colorado, they remembered the delicious smell of Philadelphia with far more pleasure than they remembered its women. The childhood of the children growing up in that candy air never quite left, and may have been why they never quite grew up. They moved to Dallas and Altoona and listened to other people’s stories of childhood politely but without envy. They seldom tried to describe their own, because how could you make another person know what it was like? All you could say was “there was a candy factory in our neighborhood and it smelled so good.” So they kept it to themselves and kept their childhood longer than they should have in Dallas and Altoona and Newport News.
And the Street Brothers Candy Company never left the neighborhood or forgot the workers. It expanded, but right on the block and behind the original building; they hired more salesmen and even when they bought machines to do what the Swedish and German women had done they kept them on in other capacities although it was clear they had no need for them—out of respect for Grandmother Stadt and out of respect for the industry. They had six good items by the time Valerian took over and all the women were dead but not the uncles and it was because of this same
“But when they move north, don’t they ask for what they got in Mississippi?”
“Hell, no. They’re
leaving
the South. When they move out they want to leave that stuff behind. They don’t want to be reminded. Alaga syrup is dead in New York. So is Gold Dust Soap and so are Valerians. Close it out.”
But they didn’t close it out. Not right away, at least. The uncles let the item sell itself in the South until the sugar shortage of the early forties and even then they fought endlessly to keep it on: they went to the bathroom, to lunch, read food industry literature and held caucuses among themselves about whether to manufacture a nickel box of Valerians in Mississippi where beet sugar was almost free and the labor too. “Ooooh. Valerian!!” said the box. And that was all. Not even a picture of the candy or a happy face eating it. Valerian appreciated their efforts but recognized them as sentimental and not professional and swore again he would retire exactly at sixty-five if not before and would not let his ownership position keep him there making an ass of himself. After all he was the first partner with a college education and a love of other things. And it was because of these other things—music, books—that all the way through a nine-year childless marriage to a woman who disliked him; all the way through a hateful, shoddy, interminable divorce; all the way into and out of the military service, he could be firm. After the war he went to a convention of industrial food appliance sales in Maine and stepped out for a breath of winter air. There on a float with a polar bear he saw Miss Maine. She was so young and so unexpectedly pretty he swallowed air and had a coughing fit. She was all red and white, like the Valerians. So already at thirty-nine he was showing signs of the same sentimentality his uncles had. It made his resolve even firmer; out of respect for the company, the industry, he would do what they required the Swedes and Germans who worked for them to do—retire at sixty-five. After all, it was a family shop. They had taken a little bit of sugar and a little bit of cocoa and made a good living—for themselves and ninety others, and the people who lived in the factory’s neighborhood stayed there and loved it there largely because of the marvelous candy odor that greeted them in the morning and bid them goodnight. Smelling it was almost like having it and they could have it too, way back then, because damaged lots of Teddy Boys were regularly given to children and homeless men. And when the homeless men found themselves on a train in Oregon or a camp in Boulder, Colorado, they remembered the delicious smell of Philadelphia with far more pleasure than they remembered its women. The childhood of the children growing up in that candy air never quite left, and may have been why they never quite grew up. They moved to Dallas and Altoona and listened to other people’s stories of childhood politely but without envy. They seldom tried to describe their own, because how could you make another person know what it was like? All you could say was “there was a candy factory in our neighborhood and it smelled so good.” So they kept it to themselves and kept their childhood longer than they should have in Dallas and Altoona and Newport News.
And the Street Brothers Candy Company never left the neighborhood or forgot the workers. It expanded, but right on the block and behind the original building; they hired more salesmen and even when they bought machines to do what the Swedish and German women had done they kept them on in other capacities although it was clear they had no need for them—out of respect for Grandmother Stadt and out of respect for the industry. They had six good items by the time Valerian took over and all the women were dead but not the uncles and it was because of this same
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