Youâve changed your mind about her?â
âNo, hold on. You didnât eat anything?â I took his uneaten bites personally. I had picked this restaurant, ordered the dishes. Even when my college cooking experiments had gone haywire, heâd still eaten my food.
âWe could have ordered other things on the menu,â I said, the air yanked out of me.
âI know. But I wanted you to order, since this place is for you.â
âI thought youâd like those dishes. Was I totally off?â
Elliott squirmed. âThis just isnât my style. Honestly, I like it when you cook stuff from Helenâs cookbooks. Thatâs way more edible to me.â
I lost my appetite. And then she walked in, ignoring the line outside.
Emerald had changed into something differentâÂa low-Âcut white tank top that fluttered in front of her cleavage, jeans, black knee-Âhigh boots, and one of her suspicious menâs coats. I was feeling pretty good in this dress, but that confidence vanished the second I saw her.
âMy friends got held up, so I thought Iâd find you guys!â Emerald said. âThe line out there is crazy! Who knew Bakashu would be the place to be?â She leaned in to look at Elliottâs plate and I swear he looked down her shirt.
âBakushan,â I corrected her flatly.
âOh! Haha! Right, I knew that. So what are you eating? This place is cool. I like it.â She grabbed a menu from the hostess station, took one quick look at it, and pulled it over her mouth as if she were telling us a secret. âBut the menu is weird, isnât it? Snail, chocolate . . . whatâs screwpine? I guess Iâll get the chicken? Iâll wipe some of the wacky stuff off.â Then she took off her coat and sat at our table.
âIâll get the chicken, too,â Elliott said, looking away, then at me, then away again. âSorry T, Iâm pretty hungry.â
âYou could have said you wanted the chicken . . .â I said, keeping my tone as flat as possible so Emerald couldnât detect that things had gone sour. I looked at Elliott and said as much as possible with my eyes, Please, letâs just have a nice dinner?
But he didnât see, or didnât care, because he began chatting with Emerald.
âHow did you even get in here?â Elliott asked in disturbingly easy tones. âWe had to wait.â
Emerald shrugged in a way that was at once modest and boastful, Oh, itâs no big deal if youâre me. âWait, whatâs the chefâs name?â she asked. âI think I read about him in ELLE .â
âOoooh, ELLE, â Elliott mocked. âHe must be a big deal, then.â
âHe is a big deal!â Emerald said, slapping him with the menu. âOr at least heâs cute!â
I wanted to yell Enough . I wanted to redo the whole nightâÂthe outfit from Emerald, seeing Kyle, my orders off the menu.
âHis name is Pascal Fox,â I said quietly, way too quietly for normal conversation, and unintelligible in this loud restaurant.
The open kitchenâs steam and smoke masked Pascal a bit, but I still caught a glimpse. Even though he was getting a lot of media attention, he didnât look like a man who cared about photo shoots and celebrity. He looked like a serious chef with a lot on the line. He sprinted sideways through the narrow galley, threw something out. His chefâs jacket was rolled to his elbows, revealing a mural of indecipherable tattoos.
In a faraway place in my mind, I heard the music of the restaurant and Elliott and Emerald, maybe talking about work or liking chicken. I didnât regret coming to Bakushan anymore. Only bringing Elliott there. It was horrible to say, but why had I thought he would enjoy it?
I stabbed a snail-Âand-Âpork dumpling, a half-Âeaten bite that Elliott had probably all-Âtoo-Âhappily put back on the serving plate,
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