chicken katsu curry, tender mouthfuls of meat in a thick, glutinous sauce. Dad offered a taste of his noodles, which were springy and crunchy and laced with chilli and fresh ginger. It wasnât usually Tomâs favourite dish, but today it tasted like a bowlful of heaven.
Iâve gone barmy , thought Tom, calmly. There was no other explanation. His accident back in Edinburgh had given him a bash on the head that had sent him into some prolonged hallucination from which he would probably never escape. And what about Morag and her friends, back in the seventeenth century? Was he going to see any more of them ?
âYou know,â said Dad, lowering his chopsticks for a moment. âWeâre really proud of you, son.â
Tom nearly laughed out loud at that one. âIs that right?â he muttered.
âSure. I mean, you turned it all around, didnât you? Started studying extra hours, made sure your homework was done before you went out. Showed those teachers they were wrong about you.â
âWhy are you talking like this?â cried Tom.
Dad held his hands up in mock surrender. âYeah, I know, a bit cheesy. But I just wanted to say, well done. Keep on like this, and youâll be headed for university in a couple of years. That is, if you decide itâs what you want.â
âDonât pressure the boy,â Mum chided him. âJust because you went, it doesnât mean Tom wants to follow in your footsteps.â
Tomâs jaw dropped. He knew for a fact that Dad had never gone to uni. Heâd done a vocational course at an obscure technical college back in Wales. But it was pointless to protest the point. Clearly, in this version of reality, Dad had done rather better for himself. He decided to probe a little more.
âSo, Dad . . . your job?â
âWhat about it?â
âIâve never really understood exactly what it is you do.â
Dad laughed. âJoin the club,â he said, but when Tom didnât laugh, he smiled and thought for a moment, as though considering the best way to answer. âI suppose itâs just a case of deciding what a building needs to be and then, thinking about what it could be. You have to find the right balance between the two. You know, I always think that architecture is like . . .â
âYouâre an architect ?â Tom interrupted him.
Dad laughed. âWell, yes, you knew that much, didnât you?â
âEr . . . sure,â said Tom. He wanted to add, you were a painter and decorator last time I checked . Instead, he turned his attention to Mum. âAnd I suppose youâre still . . .â
âat the BBC,â she finished. âYes, of course; I think Iâd have mentioned if thereâd been any change.â She gave him a puzzled look. âI feel like Iâm at an interview,â she said. âYou are being a bit odd, Tom, if you donât mind me saying.â
âWhat happened to the catalogue?â he asked her.
âWhat catalogue?â She was looking at him blankly, her red painted mouth moving around a mouthful of sticky rice.
The one you used to work for . The words were in his head but he couldnât bring himself to say them, because he knew heâd just get that blank look again, as though heâd started speaking in another language.
He tried to rationalise things in his mind. OK, so he was back and everything had changed for the better. Mum and Dad were together, they both had better jobs, they seemed incredibly happy and he, Tom, had turned into some kind of genius, getting A grades left, right and centre. But . . . it couldnât be as easy as that, could it?
There was a great flash of flame from the open kitchen and Tom turned his head to look. A huge cloud of smoke had momentarily blanketed the chefs from sight and, as it began to clear, he noticed a strange figure standing over by one of the hobs â a thin man wearing a powdered
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