began feeding in the wood feathers one at a time as the cotton wool burst into flame. He added sticks and larger branches as a thin column of blue smoke drifted upwards and the sticks crackled as the fire caught hold.
‘Not bad,’ Pilgrim said. ‘Boil up some water in a mess tin, Geordie, and make a brew while Shepherd and I find us something to eat. You’ll never starve or die of thirst in the jungle; the one thing that will kill you is disease.’
‘Or drug-traffickers or Guatemalan soldiers,’ Shepherd said.
‘Or those,’ he said. ‘But food’s no problem. Not if you know what to look for.’
They walked into the jungle and Pilgrim found a standard palm tree. He pulled out his bush knife and gave it to Shepherd. ‘Shin up the trunk and cut off the top growth.’ Shepherd climbed a few feet up the trunk and hacked off the pale green top growth. He dropped it down to Pilgrim and slid back down the trunk. Pilgrim carried it back to the clearing, stripped off the outer layers and threw them on the fire and then passed the tender heart of the palm to Geordie. ‘That’s our vegetable, I’ll go and get the meat. There’s a softwood tree in Belize, softer than birch - you can cut it down with a parang - your jungle knife - strip off the bark and the heartwood looks and tastes like chicken.’
‘What if the tree doesn’t grow in this area?’ asked Liam.
Pilgrim gave an enigmatic smile. ‘Then we’ll be needing the curry powder.’ He returned a while later with his supplies wrapped in an attap leaf and announced ‘I’ll cook it. It needs a special knack to bring the best out of it.’
He chopped up the meat, roasting it until it was brown, then made a curry and served it up with the palm heart, using more attap leaves as plates. Shepherd and his mates fell on it like starving men, the first hot food they’d had in a week.
As they sat eating, Pilgrim glanced around the circle of faces. ‘Any of you done a jungle survival course yet?’
All four shook their heads.
‘I used to train pilots - they all have to do the course in case they have to eject from their aircraft and E & E through enemy territory. The biggest problem is always a psychological one, getting people to eat things that their bodies need, but their minds might reject: plants and fish, but also insects. Pound for pound insects will give you more protein than beef.
‘The first time I did the course, I made a serious mistake. I gave them some insects to eat: termites, ants eggs and rhino beetle grubs. The beetle grubs look especially revolting. They’re grey and bloated, about seven inches long, and have four sets of legs on the middle. They look even more hideous when they’ve been boiled, but they’re very nutritious. I managed to persuade one pilot to volunteer to taste one but as he tried to put it in his mouth, it flopped over onto his chin. It wasn’t alive, it had been boiled after all, but the pilots all took one look and then point blank refused to touch them.’
‘You can’t blame them,’ said Liam. ‘I don’t think I could something like that.’
‘Depends how hungry you were,’ said Jimbo.
‘If I was that hungry, I’d take a bite out of you,’ said Liam. ‘But a grub?’ He shook his head. ‘No bloody way. I’d rather go hungry.’
Pilgrim smiled. ‘Anyway I left them to it while I went back to my base camp, roasted the insects, chopped them up and made a curry with them. I served it up that night when they were all starving hungry and they wolfed it down. They all thought it was delicious until I told them what was in it. So that was a lesson learned: the first time you feed insects to anyone, camouflage the fact.’
Shepherd’s expression had been changing throughout the latter part of Pilgrim’s story. He put down his fork, looked around and saw that the others had also stopped eating. He thought about it for a moment, then threw back his head and laughed. ‘Bastard,’ he said. ‘Rhino
Bruce Alexander
Barbara Monajem
Chris Grabenstein
Brooksley Borne
Erika Wilde
S. K. Ervin
Adele Clee
Stuart M. Kaminsky
Gerald A Browne
Writing